McDaid's Irish Pub, where you come in as a stranger and leave as a friend

Authentic Ceylonese food, Burgher style. We specialise in Authentic Sri Lankan cooking, offering a variety of other delicious food.

Rahona Valley is one of the boutique producers in the Red Hill region of the Mornington Peninsula - Pinot Noir, Pinot Gris and Sparkling - Blanc De No...

Corner shop selling coffee, burgers and sweets..... and a little bit more. We grill until 2pm daily.

Modern Italian food, specializing in thin crust pizza also serving variety of pastas and salads. We are fully licensed. B.Y.O.Wine only.

South East Asian Dumpling and Noodle Eat in or Take away - Casual dining

Relaxed family friendly cafe serving proper food. Come and play soon! Awesome kids messy and sensory shed.

House made ultra creative food, bev experiences. Locally sourced. Expertly presented, driven by passion served by our amazing team. Specialist espres...

EATERY...Fresh, Handmade, All Day Breakfast EMPORIUM...Retro, upcycled giftware EVENTS, CATERING... Weddings, Functions and Business Events

Inspired by the modern American icons, ItsaBurger delivers the best burgers by the bay. ItsaBurger is the brand new love child of three peninsula loca...

Licensed cafe with a sunny outdoor deck in the heart of Sorrento. Coffee by Industry Beans & a menu focused on fresh wholesome food. OPEN 7 days.

Penni Ave is crafted on the Peninsula, by people with a love for good hospitality. We can’t wait to bring you our range of Gin and Vodka (and one da...

Wedding & Party caterer Mornington Peninsula based. Full catering incl grazing tables, canapés, salads, woodfire pizza & dessert. We also offer delic...

Dum and Dumpling is a family business founded in 2016 where an old 1989 Hino school bus from Adelaide was transformed into the largest food truck in M...

From the backyard to the boardroom, we cook and create so you don’t have to. Our Executive Chef Stavros with has over 15 years’ experience will lo...

Marco is an Italian chef who comes from Lucca in the heart of Tuscany. He started working in kitchens as far back as 1990. After years of experience c...